Fly from
Fly to
Budget
$1,461 - $1,566
Route
Depart
Return
Price
White Plains Westchester CountyPhnom Penh Pochentong
HPN - PNH
HPNPNH
White Plains Westchester County
Wed 1/8
2 stops42h 01m
Phnom Penh Pochentong
Wed 2/5
2 stops28h 52m
White Plains Westchester CountyPhnom Penh Pochentong
HPN - PNH
HPNPNH
White Plains Westchester County
Tue 4/1
2 stops29h 10m
Phnom Penh Pochentong
Thu 5/1
2 stops25h 37m
Currently, August is the cheapest month in which you can book a flight from White Plains to Phnom Penh (average of $1,024). Flying from White Plains to Phnom Penh in June is currently the most expensive (average of $1,582). There are several factors that can impact the price of a flight, so comparing airlines, departure airports and flight times can provide users with more options.
In terms of precipitation, rainfall in Phnom Penh ranges from 0.0 - 9.8 inches per month. October is typically the wettest month, when rainfall can reach 9.8 in. January is typically the driest time to visit Phnom Penh when rainfall is around 0.0 in.
If weather is an important factor for your trip to Phnom Penh, use this chart to help with planning. For those seeking warmer temperatures, April is the ideal time of year to visit, when temperatures reach an average of 84.2 F. Travelers looking to avoid the cold should look outside of December, when temperatures are typically at their lowest (around 77.0 F).
Overall
Crew
Boarding
Entertainment
Comfort
Food
Reviews
This particular Delta Air Lines flight may not have met your expectations in terms of the food served on board. It appears that the portions were smaller than anticipated and the side dishes were minimal- no salad, no bread rolls, no fruits. Perhaps there are ways in which the airline could improve the dining experience for their passengers. Why can't Delta offer better customer service when other non American airlines are able to do it?
Overall
Crew
Boarding
Entertainment
Comfort
Food
Reviews
This particular Delta Air Lines flight may not have met your expectations in terms of the food served on board. It appears that the portions were smaller than anticipated and the side dishes were minimal- no salad, no bread rolls, no fruits. Perhaps there are ways in which the airline could improve the dining experience for their passengers. Why can't Delta offer better customer service when other non American airlines are able to do it?