Calling all seafood lovers: Are you looking for the perfect place to chow down on a feast of crab legs or steamed whole crabs? Get a load of these four awesome places for crab feasts in the U.S.
Seattle, Washington
Dungeness crab is a staple of Seattle’s seafood scene, whether you decide to chow down on the fresh crustaceans with a dish of melted butter or a delectable crab cake. Seattle-ites don’t believe in messing with a good thing, so you’ll find most of the Emerald City’s seafood restaurants serve up finely boiled crabs with simple yet expertly prepared seasonings.
New Orleans, Louisiana
Shellfish in Louisiana is only properly served one way: spread out on a table with corn on the cob, sausage and potatoes (with only a mallet and bib to get you through this southern dining tradition). Cajun-style blue crab can be had throughout the state, but head to the Big Easy for some of the best seafood in Louisiana. (Main image: rob_rob2001 used under a Creative Commons Attribution-ShareAlike license)
